Wednesday, January 20, 2021

Cooked with Chicken Shit Last Night (Thanks To My Sister) & I'm Here to Say, "It Was a Really Nice Flavor." Will Experiment with Bad-Ass Shit Soon. Delcious.

I've been waiting for just the right time to make this post, and last night I set all the materials into action. My older sister bought me "Chicken Shit" for Christmas, as well as "Bad-Ass Shit," but until last night, I didn't have an opportunity to try them out. They are both seasonings she found online and she couldn't wait for me to try them. She wanted to know if they tasted good. Since Christmas, I've held onto the note my sister wrote that came with the gift. I put it on the fridge with a magnet. 

This is a gift I bought with your humor in mind (and love of grilling). If it is actually good, the jokes could be endless. I was not expecting that the joke was going to be on me. This purchase arrived while I was staying at mom and dad's [note: the Covid phase - they both beat it] and was not anywhere on my radar. Apparently, I paid no attention to where I purchased it from. 

Well, while at mom and dad's I was balancing my banking and there was a charge from Big Cock Ranch. I was pissed, thinking that Mike and Dylan had ordered porn or something, but at the same time I was thinking, "Wait. Why would they order anything from a place called Big Cock Ranch? All I knew was I was being charged from this place for God knows what. I was embarrassed that this was on my bank statement. 

Once I figured it out I laughed so hard. I was crying. This charge from Big Cock Ranch was a gift for my baby brother.

 Enjoy,

Cynderballz

Cynderballz is my older sister's name, and I am thankful for the gift and laugh. The spices came in very generic looking containers, and yesterday I gave Chicken Shit a try. I bought several boneless thighs and threw them in the crock pot with black and red beans, barbecue sauce, brown sugar, Worchester sauce, a few Asian spices, Sriracha sauce, and (of course) Chicken Shit. I slow-cooked the thighs for 4 hours before I added the beans. I didn't know what it was going to taste like, so prepared rice and fresh coleslaw to offset the flavor if it was a dud. 

Honestly, it was delicious. Because it was slow cooked, the meat basically melted into butter, and the flavor of the sauce was truly outstanding. I know my success with sauces (hint: when in upstate NY, find a Wegman's and clean out their ASIAN BBQ sauce. There's nothing like it. I cook with it almost weekly). 

I was at my desk for most of the day, so it was nice to take a break and see that the meal pretty much made itself. I finished and went onto Facebook to view THE WRITE TIME with Christopher Rogers and Gholdy Muhammad. After the show ended, I joined Chitunga in the kitchen to do the dishes. I told him I had 3 things to discuss with him, the 3rd being, "How'd you like the Chicken Shit?"

He responded, "Oh, my God. That chicken melted in your mouth and the flavor was amazing. That was definitely delicious."

So, Cynderballz, eating Chicken Shit is a success story! You didn't purchase The Whole Shit and Kaboodle but what you got me was simply amazing. I can't wait to do some seasoning on the grill when it gets warmer, but for now, I'm totally using Chicken Shit for all my indoor, poultry needs.

Very appreciative. It's Good Shit, actually, and I see they have that for sale, too. 

No shit. This IS what I am writing about this morning. I shit you not.

 

 

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